Sometimes, the only way to get through one of these bitter New York City days is to stop into one of the numerous bubble tea cafes for a hot milk tea. This past Saturday, after a two-show day, I was exhausted and needed a bit of hot comfort. I settled into T-Kettle on St. Marks, and ordered my favorite milk tea, taro, hot without tapioca. The beverage came out promptly, served in a modern glass mug. Strong taro flavoring meets with tea and milk to created a wintertime oasis in a cup. Hot milk tea: a perfect excuse to get out of the cold!
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